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Academy Meals
During morning break there is a choice of hot breakfast snacks and a full range of sandwiches and rolls plus drinks available.
Lunch service includes, main meal of the day, vegetarian option both include vegetables and potatoes, pasta with a sauce, jacket potatoes with filling, hot snack, salad bar, fruit bar and a full range of sandwiches/rolls/wraps, cakes and cookies and a wide range of drinks. There is a fortnightly menu rotation. Week 1 Menu - Week 2 Menu
All the food is prepared and cooked fresh daily on site. All items are within the school based standards set by government.
We strive to introduce new and varied options.
Menus are priced to allow pupils who qualify for free school meals to choose the main course option with a dessert or a drink.
All drinks served are researched and meet the requirements set for school use, we sell bottled water at the lowest price of any of the drinks to encourage pupils to drink water.
Menu Week 1
|
|
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
|
Main Meal |
Herby Beef Lasagne served with Garlic Bread |
Chicken Tikka |
Homemade Chicken & Mushroom Pie |
Lancashire Hot Pot |
Battered Fillet of Cod or Fillet of Cod with a Spinach Mornay Sauce |
|
Vegetarian Option |
Cauliflower Cheese Bake |
Cheese and Potato Pie |
Vegetable Pie |
Quorn Salsa Tortilla Wrap |
Macaroni Cheese |
|
On the side |
Continental Mixed Leaf Salad Courgettes with Tomato and Herb Sauce |
Turmeric Rice Poppadom Diced Tomato |
Creamed Potato Baton Carrots |
New Potatoes Braised Green Cabbage |
Chipped Potatoes Side Salad Garden Peas |
|
Pasta sauce |
Carbonnara |
Sausage and Bean |
Mushroom & Tarragon |
Bolognaise Sauce |
Four Cheese Sauce |
|
Dessert |
A selection of |
cold desserts |
are available. |
Watch out for |
dessert specials. |
|
Hot filled Panini's, selection of fresh sandwiches with assorted fillings and breads. |
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|
Salad bar, Jacket potatoes with various fillings and a selection of bread. |
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|
Fresh fruit pots, assorted yoghurts and homebaked cakes. |
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Menu Week 2
|
|
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
|
Main Meal |
Moussaka |
Cumberland Sausage Served With Onion Gravy |
Roast Chicken Served |
Minced Beef |
Battered Fillet Baked Coley With |
|
Vegetarian Option |
Broccoli Mornay |
Vegetable Ravioli |
Cheese Pizza |
Country Vegetable Pie |
Quorn Fajitas |
|
On The Side |
Garlic Bread Mixed Salad |
Creamed Potatoes Minted Peas |
Roast Potatoes Buttered Cabbage |
Parsley Potatoes Baton Carrots |
Chipped Potatoes Side Salad Garden Peas |
|
Pasta Sauce |
Tomato and Mozzarella |
Spicy Sausage Salsa |
Tuna and Mushroom |
Sweet and Sour |
Cheddar and Chive |
|
Dessert |
A selection of |
cold desserts are |
available each day. |
Watch out for |
dessert specials. |
|
Hot filled Panini's, selection of fresh sandwiches with assorted fillings and breads. |
|||||
|
Salad bar, Jacket potatoes with various fillings and a selection of bread. |
|||||
|
Fresh fruit pots, assorted yoghurts and homebaked cakes. |
|||||